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Price
Meat platter for two Dry-aged duck and beef fillet, crudo ham, chicken liver pâté, dry-aged Black Angus house sausage, crispy baguette 26
Cheese platter for two Truffle cow’s milk cheese, green pesto cow’s milk cheese, Tricolore cow & goat cheese, Murcia al Vino (wine-aged goat cheese), fig jam, olives, grissini 25
Seafood platter for 2-4 person 1200g Grilled octopus, blue mussels, grilled prawns (Black Tiger), tuna tataki, nori-cured salmon 89.90
Foie gras terrine Duck liver, brioche, Sauternes jelly, fig 23
Nori-cured salmon Wasabi foam, cucumber, trout roe (G) 16.90
Gratinated king prawns in béchamel sauce Aged cheese 17.90
Blue mussels with creamy white wine sauceFresh dill, toasted baguette 17.90
Black Angus beef hand-made dumplings Beef broth, sour cream 16.90
(G) – gluten free (L) – lactose free
